Two Georges Waterfront Grille Menu (2025 Update)

one dozen steamed or raw

five jumbo shrimp served with cocktail sauce

delicious smoked fish served with jalapenos and saltine crackers

served with bbq sauce and french fries. buffalo style with bleu cheese and celery add $1

choice of mild, hot, bbq, or garlic, grilled or fried. served with blue cheese and celery

flash fried and served with marinara sauce

crispy, hot tortillas topped with nacho cheese, lettuce, diced tomato, jalapenos, guacamole and sour cream

tortillas stuffed with grilled chicken, cheddar cheese, red and green pepper then drizzled with our sour cream cilantro

baby shrimp fried and tossed in a sweet thai chili sauce

4 golden fried coconut crusted shrimp with orange marmalade for dipping

topped with bacon and cheddar cheese. served with sour cream

served warm with baguette of bread and tortilla chips, topped with old bay seasoning.

served with tortilla chips and baguette of bread

4 oz. of tuna tossed in sesame seeds, seared rare, over rice with wasabi and fresh ginger

served hot

bahamian style, our own "secret conch-concoction!!!!" served with cocktail and tartar sauce

grilled chicken, candied walnuts, bleu cheese crumbles, cucumbers, dried cranberries, crispy noodles and tomatoes all tossed with baby greens in a fat free tomato basil dressing

large tossed salad topped with crabmeat, turkey, bacon, hard-boiled eggs, avocado, cheddar cheese, crumbled bleu cheese and the dressing of your choice

mixed greens tossed with crab meat and grilled shrimp. served with tomatoes, cucumbers, grilled corn and the dressing of your choice.

fresh garden salad topped with grilled chicken breast, corn, black beans, diced onions and tomatoes, topped with tortilla chips and a side of salsa-ranch dressing.

sesame seared tuna served over a mixed green salad with cabbage, buckwheat noodles, snow peas and tossed in a thai peanut dressing.

coconut fried shrimp set atop a bed of mixed greens, sliced strawberries, feta cheese and sliced almonds tossed in a pineapple vinaigrette dressing

fresh catch of the day set atop mixed greens, sliced strawberries, candied walnuts, pineapple and crumbled blue cheese, tossed in a strawberry balsamic vinaigrette dressing

served blackened or grilled with a mild, moist flavor

seasoned white fish, deep fried in a crispy beer batter.

8 oz of fresh tuna tossed in sesame seeds and seared rare. served with wasabi and ginger

8 butterflied jumbo gulf shrimp, lightly breaded and deep fried to a golden brown.

8 jumbo gulf shrimp sauteed in garlic butter and served over angle hair

"the real thing" 2 jumbo lump crab cakes served on a bed of lettuce

broiled in garlic butter or lightly breaded and deep fried

(for the hearty appetite) fried shrimp, scallops, fresh fish, clam strips and conch fritters

8 oz. tender choice steak and:

jumbo lump crab meat topped with old bay seasoning and baked in butter

5 gulf shrimp baked and stuffed with crab imperial

8 gulf shrimp on skewers with bell peppers, cherry tomatoes, onions. served grilled or blackened and covered in our homemade salmon sauce

8 oz. filet, grilled or blackened, topped with a mustard dill sauce

prepared to perfection, with cole slaw and fries

half rack and a grilled bbq chicken breast

fresh grouper encrusted in pretzel and drizzled with our mustard dill sauce

sauteed sea scallops, baby shrimp and lump crab served with penne pasta